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When you are invited to a meal in Thailand(泰国),the words of the invitation mean “come and eatrice”. In fact, nearly all Thai dishes are (1)______with rice, which grows there very easily (2)______the climate is warm and there is much rain.
The food that is served is (3)_____ cut intopieces, so there is no need to use knives and forks, but, instead, special spoons and forks areused. The Thais (4)_____ to eat with their hands and now there are still some people who eatthis way. There is a special (5)______ of doing it. First they wash their (6)______ hands in abowl of water—they only eat with their right hands. They are careful not to let the food(7)_____ the palms(手掌心) of their hands. After the meal, the (8)______ are again carefullywashed.
The meal usually has several different dishes. They are all hot. They are served in bowls,which everyone shares, (9)______ each person has their own bowl of (10)_____. As Thailandhas a long coastline, it is not surprising that fish and shellfish play an important part in Thaicooking.
( )1. A. eaten B. used C. smelled D. tasted
( )2. A. when B. if C. because D. so
( )3. A. never B. perhaps C. hardly D. always
( )4. A. went B. had C. wanted D. used
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